Saturday, February 15, 2025

Wild Food Plants

Wild Food Plants
Dr Abe V Rotor
Living with Nature - School on Blog

This article is dedicated to the late Professor Eduardo de Leon 
of the University of Santo Tomas - botanist, teacher and researcher. 

The late UST Professor Ed de Leon is dwarfed 
by a giant Palawan gabi, reminiscent of the novel, 
Gulliver 's Travels.

Wild varieties of ampalaya (Momordica charantia), 
eggplant (Solanum melongena), patani (Phaseolus lunatus), 
and the male flower of himbaba-o or alukong (Ilk)

Gulasiman or ngalog (Ilk)  - Portulaca oleracea,
 
Saluyot (Corchorus olitorius)

Edible fern (pako) - Diplazium esculentum

Dampalit (Portulaca sp)

Alugbati (Basella alba)

Bagbagkong flowers (Telosma procumbens )

Soro-soro or Karimbuaya (Ilk),
- Euphorbia neriifolia

Talinum (Talinum triangulare)

Pod and seed of lotus (Nelumbium nelumbo)

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