Friday, May 31, 2024

Monsoon is life! Monsoon Season is Here!

 Monsoon Season is Here!

Answers to a self-administered test on Monsoon and its Application

Dr Abe V Rotor
Living with Nature - School on Blog (avrotor.blogspot.com)
Also open Naturalism -the Eighth Sense

Monsoon is life. It is life to millions of people, in fact half of humanity, living along its yearly path. It is a regular climatic phenomenon but sometimes it comes early or late, sometimes bringing in plenty of rain and typhoons. It may end early or extend over, and the consequences are both good and bad. But it is unthinkable if there were no monsoon at all. Here are some questions to test our knowledge about the monsoon, more than that, to test to what extent we have learned to live with and by this natural phenomenon.

1. Ideally, rainfall is the purest water we get from nature, because the principle involved is distillation. Rain therefore, is distilled water. T

2. Because of gas and particle emissions from cars, factories, agriculture and human settlements, rainfall is unsafe to drink, and in fact we should refrain from going out in the rain. T

Over Iloilo: prelude to the monsoon season: cumulus cloud in the morning becoming nimbus and falling into rain in the afternoon. Photo taken by the author.

3. Global warming has something to do with the disturbance of the tectonic plates leading to more frequent and stronger earthquakes, tsunamis and volcanic eruption. T

4. Global warming is the concern of governments and big businesses because they have the power and resources. We, ordinary citizens, have very little contribution to its solution. (F)

5. Three things to do in preparation for the monsoon season: House repair, gardening, and community work such as tree planting and cleaning drainage canals. T

6. Among the recommended plants for the rainy season are ubi, malunggay, singkamas, gabi, carrots, pechay and lettuce, to augment our local food supply. (F)

7. The best time and most economical, and with least care and attention to plant vegetables in the backyard and idle lots is during the monsoon season. T

8. Frogs, snails, catfish, crayfish, mudfish, and the like, remain in a state of torpor during summer then they come out of their hiding places - cracks in the soil, underneath mulches, underground springs, etc. T

9. Wallows of carabao, river basins, farm ponds, ricefield catchments are natural sanctuaries. When the rains come, the aestivating organisms become active and start populating the flooded fields. T

10. It is customary to walk, play, sing, in the first heavy rain as the monsoon approaches, but you have to wet the navel first before attempting to do so, according to old folks. T

11. Rain makes the swimming pool green because rain dissolves nitrates in the air which it brings down to earth. T

12. Sporadic rainfall may be just thunderstorm. We can dismiss the possibility of strong rain after the sky has cleared and the thunderstorm has passed. (F)

13. Weathering is a geological process leading to soil formation. The principle is alternate heat and cold causing differential expansion and contraction of the material. Its principal companion is water - rainfall and running water. T

14. Bare watershed absorbs rain greedily because it is thirsty, so to speak, so why worry of delayed reforestation? Nature has her own way of self-regeneration. (F)

15. Typhoons occur mostly during monsoon. A typhoon has a large circulating mass of air, laden with rain at its periphery, and moving from a high pressure to a low pressure area, circulating in a clockwise direction, that is if you are above the equator. (F,  counterclockwise)

16. On the Central Plains, during the monsoon season the most important crop is corn. Corn likes a lot of rain. (F)

17. During the monsoon period the Inter-Tropical Convergent Zone (ITCZ) is usually up north of the Philippines; whereas during the amihan, the ITCZ moves southward to Mindanao or lower. T

 
Gamu gamu or winged termite emerge at the onset of monsoon.  Right, trapping gamu gamu with plastic bag attached to a light bulb, devised by author's son, Leo Carlo in his high school. 

18. By now the June beetle has emerged, so with the cicada, and the winged termites (gamu-gamu) PHOTOS have swarmed out from their colonies. T

19. The path of the monsoon winds is over the south western Pacific picking up moisture that builds into clouds which subsequently become rain that pours over a wide area covering Southeast Asia, the sub-continent of India, over much of Asia, on to Western Africa. T

20. The water table rises as the amount of rainfall increases, and in many cases, it reaches the top and joins with the runoff water, exacerbating flooding in the area. T

21. Planting trees, scientists tell us, is not a wise measure to curb global warming, because trees absorb the heat of the sun and make the earth warmer. F

22. It is the light of the sun – not its heat – that is used to convert H2O and CO2 during photosynthesis to produce sugar and Oxygen. T

23. Twice in a day the tides come and go, meaning there are two high tides and two low tides alternately taking place. T

24. Doldrums at sea have killed as many sailors as storms in the old days of shipping. T

25. When lightning strikes, the surrounding air suddenly expands and produces the sound referred to as thunder. This phenomenon takes place more frequently in summer than in any other time of the year. F/T ~

On the rescue. Flood in Metro Manila is a recurrent problem. .

Insects are Nature's Emissaries. How do you know if rain is coming? Here are signs.

 Insects are Nature's Emissaries
How do you know if rain is coming?
Here are signs.

                                                Dr Abe V Rotor

Hovering dragonflies indicates a coming rain. Old folks can tell if it’s going to rain early or late in the day just by observing the dragonflies.

Dragonflies or tutubing kalabaw (Odonata) come in horde and hover over our heads in the meadow, farms, football field, or any place where they swoop upon their prey – small insects such as leafhoppers, gnats and midges (gamugamu) that escape from their abode to find shelter elsewhere.

But how do they sense an oncoming rain? These insects are endowed with sensitive antennae and tactile body hairs, and can detect the changes of temperature and relative humidity that characterize an approaching rain.

The more dragonflies hovering, and the closer they get to the ground, the heavier is the coming rain, the old folks warn. By the way, it is the dragonfly’s predatory habit that has earned them a place in the heart of farmers.


Ants on the move means that a strong rain, if not a typhoon, is coming. Cockroaches come out of their abode and seek for shelter outside.

The biological clock of these creatures responds to invisible signals, which comprise decreased atmospheric pressure, high relative humidity and air temperature. Their sensitive antennae and tactile hairs covering their body pick these up these changes of the environment. Thus we find ants in exodus, they move as a colony carrying their eggs and young indoors.

Cockroaches become unusually active, flying about in frenzy, in search for a new place. There is a common message, that is, to escape to safer ground, an archetype ingrained in their genes passed on to them by their ancestors through evolution. ~


PHOTOS; Common dragonfly (Order Odonata); fire ants (Solenopsis geminata) American cockroach (Periplaneta americana)


Thursday, May 30, 2024

Purong - Prized Fish of the Ilocanos

PUL-OY (Breeze)

San Vicente Ilocos Sur RP to the World Series 
Purong - Prized Fish of the Ilocanos 

We, kids in our time, used to fish on the bank of historic Bantaoay river, downstream site of the Basi Revolt in 1807, with a fishing pole and a bait of roasted alga (lumot) - the only kind I know in the world. Big or small, our catch was the biggest fish ever - LIFE! 

Dr Abe V Rotor 

The mullet is called in the Ilocos and Cagayan regions where it is endemic in three names according to size: 
  • sisiao when juvenile, 
  • purong when mature, and 
  • ludong when it reaches a size of two kilos or more, and migrates to the sea to spawn.

                     
The mullet in the photos is classified under the category of  purong, with three to four pieces to a kilo. The fish is cooked into paksiw, spiced with onions, tomato, ginger, and green pepper. The fish is cleaned, removing its silvery thick scale, gills and entrails, and cooked in a claypot lined with banana leaves. under low fire. Another way of cooking mullet is sinigang, using the same ingredient, with a lot of broth (sabaw). Mullet is perhaps the tastiest fish in the world.  (Photos by the author of his granddaughter and members of his household, QC)  
The Ludong or Lobed river mullet is a freshwater mullet endemic to Cagayan River and its tributaries and watershed of the Cagayan Valley and the Santa-Abra River Systems of Ilocos Sur and Abra provinces. It is also found in the Celebes, New Caledonia, New Hebrides and Fiji.
Ludong is herbivorous, eating only filamentous algae. Ludong commands a lucrative price of P5,000 a kilo and up, making it the most expensive fish in the country. It is highly seasonal and difficult to catch being catadromous* in nature, that is, it migrates to the ocean to breed. It swims to salt water to spawn from October to December and returns to upstream ponds after. It undergoes upstream migration during December, January, and February, and this coincides with the “ipon-run phenomenon" wherein different species of fish fry also undergo upstream migration. After the ludong had undergone downstream migration, it can be caught in Cagayan River and tributaries. (BFAR)

The mullet is now a threatened species due to over fishing.  Annual catch is fast declining, so with the size of the fish. To protect the species, particularly the highly prized spawning ludong, BFAR issued 
Fisheries Administrative Order (FAO) No. 31 aimed at conserving the banak or ludong in Northern Luzon.

Specifically, FAO 31 prohibits the capture, purchase, sale, preparation, and serving of ludong for private or public consumption during its seasonal migration (October to January). It also prohibits the use of tabukol (a cast net of large meshes), tabak (small drag seine for river fishing) or pateng (cylindrical fish pot for catching mullet) in the Cagayan River and its tributaries and in the Santa-Abra River System during these months.
I used to fish mullet in my hometown, along the historic Bantaoay River, (battle site of the Basi Wine Revolt of 1807 in San Vicente, Ilocos Sur).  

Because the fish is strictly herbivore and feeding on filamentous green algae, we kids in our time would gather the fresh alga and slightly roast it on charcoal to make it aromatic, then skillfully wind it as bait around a tiny fishhook. With a long bamboo pole we would sit quietly and motionless on the riverbank, almost hiding from the fish view.  
To know if the fish was biting, we had a floater made of twig as indicator and at the same time depth regulator.  The fish nibbles our bait at first, and when the floater submerges we know the fish had taken a bite. Ureka! It's the purong!  It's a beautiful fish sparkling in the sunlight as it is hauled out of the water splashing. 
A whole day fishing would yield up to a dozen for each fisher, that is, if we were lucky and the fish were aggressively biting. That would be a good two kilos in all. At other times a catch of two or three is fair enough. And what a picnic on the bank of the river!  There was no better way to enjoy boyhood, reminiscent of Tom Sawyer and Huckleberry Finn, the principal boy actors in Mark Twain novels. 
Home of the enigmatic mullet fish, the mighty Abra River flows to the South China Sea. Old Quirino Bridge spans across Banaoang Pass, Santa, Ilocos Sur. 

To this date I have not known of any similar way to lure the mullet with roasted alga.  We learned of the technique from the old folks, who would gladly share their knowledge and skills and its benefits as well. The test of technology (if you call it that way then), is its functionality and fulfillment, and  if I may add, its contribution to us kids becoming grownups. 

"There I see myself hooking a purong - probably half a kilo but with deceiving pull. I see my late brother hooking one fish after another. Now he has a dozen, but all medium. Then Uncle Cippi lands a big one after a struggle with the fish tiring itself. You can hear a chorus of hurrah!  Along the bank and across the river, and clapping that joins the lapping of the riverbank. Our fishing guru bears a broad smile and takes off his wide brim hat.   

"We had no camera. But the image remains fresh and vivid to this day.  There was no trophy. But there was a champion -  a champion of all time.  A champion of boys growing up fast and strong to face the world of men."  -  (Excerpt from Uncle Cippi, Born Naturalist, San Vicente IS Series)

When I became a university professor at the graduate school, I came across a masteral thesis on raising mullet in captivity. The lady candidate monitored the growth rate of mullets grown in fishpond, if it is feasible. Her data was not convincing.  The panel of examiners in which I was a member was about to turn down the results, which means, it is not feasible to grow mullet in fishponds like, say the bangos or milkfish.
On closer look at her graphical presentation, I saw a general trend, though incipient, that the fish had not reached maturity. Which means that they were still growing given a month or two extension - and they would reach marketable size. Indeed mullet can be cultured.
But I would rather have the mullet I caught many years ago on the bank of Bantaoay river with a fishing pole and a bait of the only kind I know in the whole world, the bait that caught the biggest fish ever - LIFE! ~
Author's family delights in buying purong from a supermarket in Brisbane. 

* Catadromous fish spend most of their lives in fresh water, then migrate to the sea to breed. This type is exemplified by eels of the genus Anguilla, numbering 16 species, the best-known of which are the North American eel (A. rostrata) and the European eel (A. anguilla).

Uncle Cippi, Born Naturalist

                                                                    PUL-OY (Breeze)

San Vicente IIocos Sur (Philippines) to the World Series

 Uncle Cippi, Born Naturalist 

Dr Abe V Rotor
Living with Nature - School on Blog

We, boys in our time, soon after the war ended, found ourselves a bit of Huckleberry Finn and Tom Sawyer who knew well how to catch fish and crabs with bare hands, drop a bird from its perch with slingshot, hook a purong (mullet) with roasted lumot (alga) as bait - among many other skills that would qualify us today to take a survivor's test.

Faded photo of the late Uncle Cippi, grassroots' naturalist 

It is because we were disciples of a ranger in his own right, self-taught and tempered in the field and wildlife, and along the Busiing River that runs like the Mississippi River in Mark Twain's novels. He built the most accurate slingshot - perfect-Y, the most sensitive fishing pole that quivers at the slightest touch, and bird trap (taay) that ensnares small and big birds alike. 

He would point at the North Star or Big Dipper in a starry evening, "You won't get lost at sea, just consult the stars."  And he would tell the phase of the moon, when ipon (dulong) would enter the sabangan (mouth of the river), or the mother bangus arrives to spawn.     

Believe me, Uncle Cippi - a title for being a distant relative of my dad, and trusted guide - knew when a typhoon is coming just by looking at the sunset, if rain would spoil our sipa game in the afternoon, pointing at the hovering dragonflies, or know if a suha (pomelo) is sweet or sour or bitter just by glance. "We have to walk fast," he would urge us curious at many things in the field, pointing at the drooping leaves of the acacia. Dusk is a time of the kibbaan and the unseen. Angelus is holy. Supper brings the family together. And he would be telling all these to us kids in low tone as we quickened our pace home.  
        
"Don't go near that hole," he would warn us.  A snake could be hiding.  He knew if it's a rat tunnel. "See how smooth the entrance is?"  And we would retreat to arm ourselves with stick or anything. "No," he would calm us down.  "He is harmless, just leave him alone." And when we became cautious with the large holes on the riverbank, he explained, "These are holes of burrowing crabs (gammarong). And he would set bamboo traps over the holes. (You can keep a gammarong as pet - just tie it around its carapace in a damp place and feed it regularly with morsels. This, he taught us, too.)  

We would comb the riverbank for kappi (small crabs), shrimps and fish, picking along the way edible fruits of tul-tullaya (herbaceous weed), applas (wild fig), and during summer longboy (duhat), bugnay, salamagi (tamarind), and to quench our thirst, sugarcane or coconut. 

Who would think of the sun going down fast?  Then we would go home and dad would be waiting at the gate. But on seeing Uncle Cippi with us, his anxiety and fear would soon vanish. And he would offer an ungot (coconut shell cup) of basi wine to our day's guardian, and listen to our day's adventure, looking at us with pride and appreciation. 

Monument of Huckleberry Finn and Tom Sawyer, 
characters in Mark Twain's famous novels. 

It was purong time. Old and young tried their luck in fishing near the bridge going to San Sebastian, the farthest barrio.  Historically this is the Bantaoay River  where the Basi Revolt of 1807 took place.  The river has not changed as history tells us, and it has not changed since we were kids. Oh, how nostalgic it is to visit the scene in old age!

There I see myself hooking a purong - probably half a kilo but with deceiving heavy pull. I see my late brother hooking one fish after another. Now he has a dozen, but all medium. Then Uncle Cippi lands a big one after a struggle with the fish tiring itself.  You can hear a chorus of hurrah!  Along the bank and across the river, and clapping that joins the lapping of the shore. Our fishing guru bears a broad smile and takes off his wide brim hat.   

We had no camera. But the image remains fresh and vivid to this day. There was no trophy. But there was a champion - a champion of all time. A champion of boys growing up fast and strong to face the world of men. 

Seventy-five years had passed.  I asked my sister if she can find a picture of our hero.  She sent me a wornout photo of his, seated on a wooden cart we once rode - the cart that took us boys to reach our dreams.~   

Uncle Cippi's influence on me to become a naturalist and writer can be found in this book.
------
Lesson on former Paaralang Bayan sa Himpapawid (People's School-on-Air) with Dr Abe V Rotor and Ms Melly C Tenorio 738 DZRB AM Band, 8 to 9 Evening Class, Monday to Friday


Wednesday, May 29, 2024

TATAKalikasan Lesson in 6 Parts: Renewable Energy from Wastes

Lesson on TATAKalikasan Ateneo de Manila University
87.9 FM Radyo Katipunan, 11 to 12 a,m, Thursday May 30, 2024

Renewable Energy from Wastes

                                                  Dr Abe V Rotor
Co-Host with Fr JM Manzano, SJ and Prof Emoy Rodolfo AdMU
with special guests from Xavier University - Ateneo de Cagayan:
Dr Shielyn S Paclijan, and Dr Maria Theresa Isla-Cabaraban

Part 1 - Sustainable Farm Productivity through Recycling
Part 2 - Energy shift from fossil fuel to renewable energy 
Part 3 - Energy Direct from Plants
Part 4 - Practical Composting
Part 5 - Don't throw away rice hull or "ipa."
Part 6 - 50 Tips to Save Energy

Part 1 
Sustainable Farm Productivity through Recycling

"Everything on earth and in the universe undergoes a cycle, a beginning and an end, and in between a period of growth, stability and senescence. And the cycle is repeated ad infinitum." - avr

Idyllic Country Life
Unthreshed rice harvest and hay are piled in the open. The mandala is still popular on the countryside. The hay is utilized for roughage, mulch, compost, including fuel. (Acrylic painting by AV Rotor 2003).

I. Introduction
Everything on earth and in the universe undergoes a cycle, a beginning and an end, and in between a period of growth, stability and senescence. Yet no cycle could succeed unless it is part of an interrelationship with and among other cycles in the biological and physical world, each lending a vital role aimed at a holistic and perpetual oneness apparently designed by an unknown hand.

Cycle and recycle is the principle key to homeostasis that maintains the integrity of the biosphere, and the whole Planet Earth . Everything is tuned to a cycle - the passing of seasons, alternation of generations, food web and food chain, “natural” clocks, ecosystem seres, etc. And none of these can work without being part of a complex pattern of inter-relationships.

II. Recycle Farm Wastes

1. The moist common materials for composting in the farm are rice straw, peanut and mungo hay, banana stalk, corn stover, Azolla, ipil-ipil, wood and coconut shavings, livestock wastes and chicken droppings, pond scum, water lily and weeds.

2. Actually we get so little of the fertilizer value we put into a crop as shown by this typical fertilizer efficiencies.
· 30 to 60 % for N,
· 10 to 35 % for P, and
· 15 to 30% for K.

3. There are more nutrients removed from the soil that go into the straw than the grain. Here is a comparison. (Grain versus straw, kg nutrient/MT)
· Nitrogen: 10.5 - 7.0
· Phosphorus: 4.6 – 2.3
· Potassium: 3.0 – 17.5
· Magnesium: 1.5 – 2.0
· Calcium: 0.5 - 3.5

4. Rice straw contains 85-90 percent of potassium (K) of the biomass. Thus much greater amounts of K must be applied to maintain soil supply where straw is removed.

5. Small Water Impounding Projects (SWIP) are popular in many parts of the world where water is seasonal. Bigger ones can even generate electricity for locality.

6. Recycle crop residues to raise livestock. Our Philippine carabao is perhaps the most efficient feed converter. Of the ruminant animals it has a digestive system that can extract sufficient nutrients from roughage, enabling them to survive long dry spells.

7. Recycling with poultry makes use of farm by-products such as rice and corn bran, and reduces wastage in crops. Upgraded native chicken are more resistant than pure breeds, and are more resistant to pest and unfavorable weather. These chickens thrive on palay and corn; they forage in the filed, and glean on leftovers. They are therefore, more economical to produce, tastier and free of antibiotic residues and artificial growth hormones.

Community Garden
Residents of Barangay Valencia, a marginal community transformed an
estero of San Juan River into a vegetable garden making use of compost as fertilizer. QC






Sasso Chicken
This type of chicken is a crossbred of our own native breed with chicken from Southern France from which it got its name. Teresa Farms, Rizal owned and managed by Mr. Bobby Inocencio.

A Herd of Philippine Carabao
Carabaos beat the long hot summer along streams where they wallow in herd. (San Marcelino, Zambales)

8. Recycling with goats makes use of farm by-products and plants. Practically anything that grows in the field is food for goats, be it weed or crop. Thus they are very destructive to plants that they must be restrained in pens or tethered.

9. Recycle wastes from market and kitchen Vegetable trimmings, and waste from fish and animals require efficient collection, segregation and processing into biogas and organic fertilizer.

10. Recycling leads to the development of many products. Fruits in season that otherwise go to waste are made into table wine of different flavors. Typhoon or drought affected sugarcane make excellent natural vinegar and molasses.

11. Another recycling project is vermiculture, the culture of earthworms for game fishing and protein supplement in feeds. Earthworm casting are excellent soil additives and conditioners for ornamentals and garden crops.

12. Hydroponics or soiless culture of crops, and organic farming are becoming popular worldwide. Strict quality control is required, insuring consumers that the products were not treated with chemical fertilizers and pesticides, and should not contain a trace of toxic metals, radiation and dangerous contaminants.

13. Don’t throw away Nature’s Gifts, but tap them instead. Examples: Lantana camara as natural pesticide; oregano as natural medicine cough and sore throat; chichirica as drug against cancer; pandan as spice and condiment; eucalyptus as liniment and cold drops; bunga de China for toothpaste, lagundi for fever and flu. Many of these plants are taken for granted and many of them are considered weeds.

How to make compost with wild sunflower
Wild Sunflower (Tithonia diversifolia) has enzymes that cuts down composting time to half or third of the usual time. On a well-drained area, build a compost pile 2m x 4m, with chopped rice straw (or/with corn stover, mungo or peanut hay, others), 20cm thick, followed by chopped sunflower plant, animal manure and garden soil half the thickness of the rice straw.

Repeat making this composite layer four to 6 times until the compost is breast high. Erect 4 vertical “breathing tubes” made of perforated bamboo. This serves also as posts.

Water pile regularly, maintain 60 to 70%, cover with plastic sheet. Harvest compost after 3 to 4 weeks. Test if compost is ripe: pile has shrunk about half original volume, no foul odor, inside temperature same as outside, loamy, dark and soft.


Life’s more than the sum of its parts,
Dying as each creature departs;
Synergy its secret of unity,
Its harmony and mystery.
                              - AVR

Wild sunflower hastens composting of rice hay and other farm residues. Painting by AV Rotor

Kinds of Recycling 
• Biological – Trichoderma, a fungus, to hasten composting
• Enzymatic – Wild sunflower in composting, urea in hay
• Mechanical – Shedding, decortication, grinding
• Fermentation – Silage, retting, biogas digester
• Burning – Rice hull ash, wood
• Combination of two or more of these methods. Ex. Mushroom production, mulching and composting using rice hay

III. Recycling in Nature 

1. Lightning is Nature’s quickest and most efficient converter and recycler, instant manufacturer of nitrates, phosphates, sulfates; it burns anything on its path, recharges ions. Lightning sustains the needs of the biosphere, it is key to biodiversity.


2. Fire is the Nature’s second tool. While fire is indeed destructive, in the long run, fields, grasslands and forests are given new life by it. Fire is a test of survival of the fittest. It is the key to renewal and continuity of life.

3. Volcanoes erupt to recycle the elements from the bowels of the earth to replenish the spent landscape, so with submarine volcanoes that keep the balance of marine ecosystems.

4. The Laws of Nature always prevail with the seasons, weather and climate. They govern the life cycle and alternation of generations of organisms; the food chain, food web, and food pyramid. The same applies to long term phenomena such as Continental Drift and Ice age.

5. Naturally occurring cycles govern the physical and chemical properties pf the earth’s chemical elements and compounds, principally Carbon, Hydrogen, Oxygen and Nitrogen (CHON), which are essential to life.

6. Nature recycling of organic materials in through the action of microorganisms: bacteria, algae, protists (amoeba, diatoms), fungi, blue green algae. Fibrous materials are broken down by fungi. Other than roughage and fuel, rice hay is used as substrate for mushroom growing. The spent materials decompose easily into organic fertilizer.

7. Recycling in nature through the action of microorganisms. Top left, clockwise: bacteria (dark sports) attacking a cell; algal bloom (note evolution of CO2 gas); phosphate bacteria glow in the dark; protists (amoeba, diatoms, blue green algae). Recycling of fibrous materials with fungi. Other than roughage and fuel, rice hay is used as substrate for mushroom growing. The spent materials decomposes easily into organic fertilizer.

8. Recycling by animals also helps in controlling the destructive ones such as the mosquito, which is food of fish, spider and bat.

9. Nature’s nutrient converters. Simple life forms such as lichens, algae, mosses and ferns silently work on inert materials, convert them into nutrients for higher organisms.

10. Nature’s recycling with waterways Mekong river in Vietnam (below), Pasig River in the Philippines, Great Britain, Danube and Rhine in Europe, the Nile, Mississippi, Amazon, Yangtze, Tigris-Euphrates. Rivers, lakes, swamps, basins – they provide many basic needs of man. They are arteries of life, the ecological bridge between the living and the non-living world. It is said that no civilization exists without a river.

The 7 Rs in Waste Management
Recycling is integrated in a total management system.

1. Reduce - plan to limit potential waste
2. Replace with environment-friendly materials
3. Regulate depends on effective governance
4. Recycle - re-use in original or new form.
5. Replenish. “Pay back” what you get from nature.
6. Reserve for tomorrow, next generation, posterity.
7. Revere - reverence for life, respect creation.

IV. Non-biodegradable and Toxic Wastes
1. Recycling is not recommended where pollution is heavy and unabated such as this mudflat. Silt in clean environment is excellent garden soil.

Mudflat: sediments of debris, silt, garbage and other pollutants

2. Watch out for toxic materials

• Toxic metals: Cadmium, Mercury, Lead
• Hospital and medical wastes, including radioactive materials
• Pesticide residues, especially dioxin
• Industrial wastes, like acids, Freon, alkalis

Pollution is a serious threat to wildlife, second to the destruction of natural habitats.

3. Oil Spill Recycling? Not with hydrocarbon compounds; not in the case of oil spill. The Petron oil spill in Guimaras in 2005 destroyed thousands of hectares of marine and terrestrial irreversibly upsetting ecosystems and depriving the residents of their livelihood.

4. Chemical pesticides are concentrated in food chains by biological magnification

Mandala, European style, a painting by Vincent van Gogh

Jatropha for Biofuel
Highly poisonous plant Jatropha or Tubang Bakod for biogas production poses danger to environment. Left to right: Dr, Domingo Tapiador of FAO-UN, veteran journalist Dell Grecia, and Dr. Abe V. Rotor

Agro-Ecology Model
The traditional country home: a painting by AV Rotor
--------------------------------------------------------------------------------
“How wonderful is creation when we realize in a miniscule
the universality of the simple linked to the complex,
where every living thing is part of life’s interrelating;
like a chain, its strength shared by each link cooperating.” AVR
---------------------------------------------------------------------------------

Recycling: Key to Self-reliance, Homeostasis and Sustainability

1. Recycling helps moderate global warming, the buildup of heat in the environment from increased human activity in a postmodern world. Recycling offers opportunity to everyone in doing his part in combating global warming, and the effects of El Niño

2. Recycling corrects the growing imbalance of acidity and alkalinity of the soil and water (pH value). Too acidic or alkaline conditions lock up available nutrients useful to life, affect the physiology of living things. Recycling buffers acid rain which is responsible for the death of whole ecosystems like forests, coral reefs, and destruction of fields, pasture, seas, and even valuable pieces of art.

3. Recycling is not ideal where monoculture is practiced, thus it aims to lead farming back to a system of multiple cropping and integrated farming. Tri-commodity farms – production of crops, animals and fish – are best suited to recycling, and guarantee the gains in recycling itself.

4. Self-contained farming is therefore an important condition for recycling to succeed - and that recycling in return insures the success of the other. It is in principal and practice imitating nature. There is no formula in keeping our environment healthy and balance. This is indeed the answer to spiraling prices if farm inputs, and the decreasing productivity of farms.

Lightning 
Nature’s quickest and most efficient converter and recycler, instant manufacturer of nitrates, phosphates, sulfates; burns anything on its path, recharges ions. Lightning is key to Biodiversity; it humbles the spirit as well.

5. E. Schumacher pointed out in his thesis and book, Small is Beautiful, that being small after all, is the alternative to corporate failure, the inability of bigness to adjust to change, analogously like “dinosaur syndrome”, which explains the failure of these primitive giants to survive abrupt change of their environment.

Recycling with Fire.
Fire is indeed destructive. In the long run, fields, grasslands and forests give way to new life, spread of pests are controlled It is the key to renewal and continuity of life.

I am reminded of a friendly encounter with an old man living by a pocket lake atop Mt Pulog in Benguet in one of my biology field trips. It is a local scenario of Henry David Thoreau, the great American philosopher who left town to live alone by the Walden Pond in a nearby forest.

Sitting by the lake with Ka Inti I asked him, “What is the best way to preserve nature?”

“Leave Nature alone.” He quipped.

I expected a different answer because I thought man is the guardian and custodian of living things - and all creation for that matter.

Ironically man has not succeeded in his obligation as guardian of the earth. Direct confrontation between man and nature has been without respite throughout the ages – from the long period of hunting-gathering, shifting to agriculture, and ultimately leading to today’s accelerating industrialization.

Modern living or the so called good life, has farther wedge nature and man apart. Before it was nature that was the “enemy” of man; now it is man who is nature’s enemy. I wrote this verse to highlight it as a challenge to all of us.

“The ultimate test of any civilization
is not in its inventions and deeds;
but the endurance of Mother Nature
in keeping up with man’s endless needs.” - AVR

The wisdom of the old man by the lake is deep. Leaving nature alone is not to be literally interpreted. Rather it is in knowing and respecting the laws and rules of Nature, and not in insisting ours. This is where the conflict lies. Similarly Thoreau saw that the problem lies in human nature - of not responding to his conscience, of not listening to his inner self - (The Little Prince in Antoine de Saint-Exupery’s novel, to quote

“It is only through the heart that one speaks clearly.
“What is essential is invisible to the eye.”

Nature’s ways are God’s ways, and God’s ways are Nature’s ways. Thus the ways of Nature and Man are one. ~

Part 2
Energy shift from fossil fuel to renewable energy 

Giant wind turbine in Bangui, Ilocos Norte, at your finger tips. 

1. Solar or sunlight is the most plentiful energy source; virtually no place on earth is without sufficient supply throughout the day in all seasons of the year. Sunlight has many applications, from domestic (eg laundry) to agriculture (eg drying grain and fish). Here is a short list of utilizing solar energy
  • General drying
  • cooking
  • sterilization 
  • disease control
  • heating of homes
  • natural lighting 
  • desalination (saltwater to potable water)
  • solar battery (computer)
  • solar car 
  • electricity generation
  • arts, photography
2. Wind power has been the fastest growing energy source in the world since 1990 (Time). In the US wind power supplies 1.4 of total energy needs - from almost 0% of the total in 1973. What boost wind power is the government's large subsidy of $5 billion in 2010. Wind power is among the first to be used in industry.  Holland is among the countries that use it in driving mills, irrigation and manufacturing. The wind mill is romanticized by Miguel de Cervantes in his novel, Don Quixote.
  • sailing
  • ship mast
  • farm windmill
  • home ventilation 
  • wind tunnel
  • winnowing
  • kite flying, gliding
  • land surfing
  • electricity generation
3. Biofuel.  This includes ethanol from corn, sugarcane and cassava. Biogas from farm waste (piggery, ranch, poultry, organic wastes ( domestic) constitute 4.5 percent of the total energy production in the US, up from 2 percent in 1973. The US subsidy for biofuel is $6.6 billion in 2010.

  • alcogas 
  • ethanol
  • methane gas 
  • gasoline substitute
  • lubricant
  • drug, medicine
  • sludge (organic fertilizer)
  • bio fertilizer (Azolla, Nostoc, Anabaena)
4. Dendrothermal energy comes from wood. Firewood is still the num,ber one kitchen fuel in the world.
Burning rice hay is waste of energy and potential fertilizer and forage
  • firewood (gathering) 
  • firewood (farmed) 
  • crop waste (bagasse, rice hull, corn stover, hay) 
  • sawdust 
  • particleboard 
5. Hydrothermal energy cromes from natural hotsprings and fumarols. It is volcanic in origin.
Hydrothermal circulation in its most general sense is the circulation of hot water; 'hydros' in the Greek meaning water and 'thermos' meaning heat. 
  • steam power
  • electricity generation
  • bath, resort
  • manufacturing, industry 
6. Hydroelectric generation works of gravitational force of flowing water which drives turbines to produce electricity. Other than this moving water produces tremendous energy which can be harnessed.
  • SWIP (Small water impounding project) irrigation and electricity
  • water transport
  • submersible turbine (electricity)
  • water impounding
  • rain harvesting 
7. Other renewable sources of energy
  • tide (high-low cycle)
  • wave action 
  • labor-saving devices (pendulum principle)
Dry twin waterfalls Patapat, Pagudpud (IN) - result
of watershed destruction. Photo taken in December 2011



Part 3 - Energy Direct from Plants

Can we harness energy from plants, rather than harvest energy from their products? How can we harness solar energy in the plant during photosynthesis?

 
 Architecturally the leaf is like a battery.

Intricate network in a leaf through which energy and materials flow and 
interact during photosynthesis, resulting in the production  of sugar.  

UN-FAO scientist Domingo Tapiador and author (left), examine nuts of bitaog or palomaria (Calophylum inophylum) at the UST Botanical Garden. 
Nuts contain oil as substitute of fossil-based lubricant and fuel.

Hanga (Pittosporum resiniferum} or resin cheesewood 
or petroleum nut. Ripe berries burn bright yellow. 
DENR Loakan, Baguio City.

Veteran journalist Dell H Grecia and Dr Domingo Tapiador 
examine a stand of stick plant (Euphorbia tirucali) at 
UST Botanical Garden, Manila. The extract is
processed into diesel fuel and motor oil.

Green charcoal from talahib (Saccharum spontaneum)
Living with Nature Center, San Vicente Ilocos Sur.
 
Plant residues and farm wastes, as firewood substitute (eg rice hull, coconut coir and sawdust), generation of biogas and composting into organic fertilizer. Landscape supplies, QC

Can we harness energy from plants, rather than harvest energy from their products?

As a simple review, only plants - green plants (those containing chlorophyll which include algae and relatives) - have the ability to capture solar energy and convert it into chemical energy. That is, the light of the sun into sugar (calories), by means of photosynthesis.

Sugar (CHO) is either transformed into energy for the use of the plant itself, or transferred to animals that feed on the plant.

Otherwise this primary product is stored into complex sugar like starch, oil, and more importantly protein (CHON) which is used as "building blocks" in growth and development. Post-photosynthetic processes are specific in the production of resin, gum, cork, wood, and many other organic compounds, which when taken by animals are converted into energy, and compounds needed in their growth and development. Otherwise the unused materials remain at store, or may be lost through oxidation though biological (e.g. fermentation) and physical means (e.g. burning).

Energy is a continuous, incessant flow in the living system, moving in and out in the process. Biologists explain it in terms of metabolism (catabolism or energy-gain, and anabolism or energy loss or respiration), whereas ecologists draw the lines of interrelationships of participating organisms as food chains forming food webs, and food pyramid to indicate hierarchy in energy utilization. 
 
But as a basic principle plants are autotrophs (photosynthesizers), while animals are heterotrophs (consumers in hierarchical order, with man being the ultimate consumer in most cases).

With this in mind, how can we the harness solar energy in the plant during photosynthesis?

How can we create a short circuit in directing the electrons before they are used in the final stage of photosynthesis - and instead, convert it directly into electricity?

We can - theoretically - if we can only develop a method to “interrupt” photosynthesis and redirect the electrons before they are used up to make sugars. So instead of harvesting sugarcane, and make alcohol, and burn it to produce light and heat – or electricity - we might as well invent a living solar panel and directly "harvest" electricity for our domestic and industrial needs.

Sounds futuristic, isn’t? Well, it is. But remember, no one believed in splitting the atom a century ago and produce nuclear energy. There are now hundreds of nuclear plants all over the world, producing electricity to as much as 50 percent of a country’s electricity need. Such is the case of France, Germany and Japan.

How about hydrogen fuel? There are cars - thousands of them running on Hydrogen fuel. And the byproduct is not smoke that add to pollution. It is H2O or water.

Now, hear this. During photosynthesis, the photons that are captured by the plant are used to split water molecules into the component parts of Oxygen and Hydrogen. By doing so, they produce electrons. The electrons are then utilized by the plant to create sugars that are then used by the plant (and the animals that eat it) for growth and reproduction.

Architecturally the leaf is like a battery.

"The technology involves separating out structures in the plant cell called thylakoids, which are responsible for capturing and storing energy from sunlight. Researchers manipulate the proteins contained in the thylakoids, interrupting the pathway along which electrons flow.

These modified thylakoids are then immobilized on a specially designed backing of carbon nanotubes, cylindrical structures that are nearly 50,000 times finer than a human hair. The nanotubes act as an electrical conductor, capturing the electrons from the plant material and sending them along a wire." (Reference: Ramaraja Ramasamy, assistant professor in the University of Georgia and the author of a paper published in the Journal of Energy and Environmental Science.)

Tree-planting project, Mt Makiling, Laguna

This research is important, because photosynthetic plants function at nearly 100% quantum efficiency. Almost every photon of sunlight captured by the plant is converted into an electron. And what do we get in our solar cells today? A measly fraction - 12 to 17 percent. This huge difference propels us to research towards this direction, away from fossil fuels, and even from the circuitous biomass fuel generation.

Harvesting electricity directly from plants may be weird and wild an idea as in Jules Verne fiction novels. But now we can go Around the World in Eighty Days - and even reach the moon and explore outer space. We can now go deeper than Twenty Thousand Leagues Under the Sea and even reach the ocean floor.

And how about coming up with a perpetual machine, elusive dreamchild of science?

The answer may lie in Plant-Based Energy Generation. ~


Part 4 - Practical Composting
"Composting is Nature's recycling, organic to inorganic matter,
breaking compounds back into elements, for the use of the new set of living things." - avr 

Converting dead parts of living things like leaves, into soil is the key to composting.  All you have to do is help Nature do the process.  Don't interfere by burning, or throwing them as waste.  Rather, provide the necessary conditions. Take the case of composting mango leaves as shown in these photos. 

Rake the leaves into a pile under the trees, and keep the file damp. The rainy season favors composting.  This is pile composting, in situ, which keeps the nutrients in place.  Do not ever build fire on the pile.  Meantime, prepare a pit nearby.  Dump the undecomposed leaves after harvesting the mature compost pile. Continually replace the pile every time you rake the surroundings. Your pit compost will soon be ready for harvesting.  See photos. 

Composting is a continuous process.  Include other compostable materials like stems, fruits, weeds, stalks, but never plastics and glass.  Composting continues in the sacks.  Partially decomposed leaves will soon catch up in time.  Avoid exposing harvested compost to direct sunlight.  Don't allow compost to dry up in the sacks.  Use soonest you can.  Ideal compost has the typical earth smell.  Foul odor and signs of heat mean the compost is not mature, or done by installment.  There is a saying, "garbage in, garbage out."  Composting is an art, it is a virtue to convert potential waste into a valuable product - more so, in helping Mother Nature keep the environment clean, healthy and balance.  This is a  key to sustainability, which in the long term is called homeostasis. ~   

 
 

Compost commonly contains 2 percent nitrogen, 0.5–1 percent phosphorus, and about 2 percent potassium. It promotes healthier growth of plants, and balances soil density, increases retention of soil moisture, and discourages pests, diseases, and weeds.

Compost is cheap and can be made at home from farm and home wastes, as compared to chemical fertilizer which is expensive, and a poor farmer can barely afford it. Compost is environment friendly. Chemical fertilizer on the other hand, is harmful to the environment. It pollutes waterways and increases acidity in soil which is harmful to most crops. Compost harbors beneficial soil organisms like nitrogen-fixing bacteria, and earthworm. On the contrary, chemical fertilizer, which is often used with chemical pesticide, destroys these organisms. ~


Practical Composting helps in reducing pollution and global warming, and their attendant ill-consequences.  It is also a personal and collective means in contributing to food production, and keeping our environment balance, healthy and clean.  

                     
    Get rid of waste by utilizing them.



Agricultural byproducts make good animal feeds, as follows:

• Rice straw, corn stovers and sugarcane tops, the most common crop residues in the tropics, contain high digestible nutrients, and provide 50% of the total ration of cattle and carabaos.

• Rice bran and corn bran are the most abundant general purpose feed that provides 80 percent of nutritional needs of poultry, hogs and livestock, especially when mixed with copra meal which is richer in protein than imported wheat bran (pollard).

• Cane molasses is high in calorie value. Alternative supplemental feeds are kamote vines for hogs and pineapple pulp and leaves for cattle.

Here is a simple feed formula for cattle: Copra meal 56.5 kg; rice bran (kiskisan or second class cono bran) 25kg; molasses 15kg; Urea (commercial fertilizer grade, 45%N) 2.0kg; salt 1.0kg; and bone meal 0.5kg. Weight gain of a two-year old Batangas cattle breed fed with this formulation is 0.56 kg on the average,

These are byproducts which have potential feed value: These are byproducts or wastes in the processing of oil, starch, fish, meat, fruit and vegetables. The abundance of agricultural by-products offers ready and cheap feed substitutes with these advantages.

• It cuts down on feed costs,
• reduces the volume on imported feed materials,
• provides cheaper source of animal protein,
• provides employment and livelihood, and
• keeps the environment clean and in proper balance.

Protect nature through environment-friendly technology.


                                                Part 5 
Don't throw away rice hull or "ipa." 
Here are 5 practical uses.
Dr Abe V Rotor 
Living with Nature School on Blog


 Top: Cross-section of rice grain; closeup of grain.  Middle: Rice hull stove, building block of rice hull and clay. Bottom: rice hull as litter; newly built vegetable plots.  Acknowledgement: Google search, Wikipedia,  Internet  images
 --------------------------------------------------------
Rice hull is the outer cover of the rice grain which comprises 25 percent of the total weight. The cover is made up of a pair of hull-shape structures - lemma and palea - which are tough and impregnated with silica and cellulose. Considered waste in rice producing areas, now there are uses which this article would like to share - and recommend.
--------------------------------------------------------   

1. Rice hull ash protects mung-beans from bean weevil.
Burnt rice hull (ipa) contains silica crystals that are microscopic glass shards capable of penetrating into the conjunctiva of the bean weevil, Callosobruchus maculatus.  Once lodged, the crystal causes more damage as the insect moves and struggles, resulting in
infection and desiccation, and ultimately death.

This is the finding of Ethel Niña Catahan in her masteral thesis in biology at the University of Santo Tomas. Catahan tested two types of rice hull ash,  One is partly carbonized (black ash) and the other oven-burned (whit
e ash).  Both were applied independently in very small amount as either mixed with the beans or as protectant placed at the mouth of the container. In both preparations and methods, mungbeans – and other beans and cereals, for that matter – can be stored for as long as six months without being destroyed by this Coleopterous insect. 

The bean weevil is a cosmopolitan insect whose grub lives inside the bean, eating the whole content and leaving only the seed cover at the end of its life cycle.  When it is about to emerge the female lays eggs for the next generation. Whole stocks of beans may be rendered unfit not only for human consumption, but for animal feeds as well.  It is because the insect leaves a characteristic odor that comes from the insect’s droppings and due to fungal growth that accompanies infestation

2. Preheated rice hull is used to incubate balot eggs.
Simulating the way the mother duck incubates its eggs old folks bury duck eggs in rice hull (ipa) heated under the sun until they become penoy (incipient embryo) or balot (full grown embryo). For commercial production the eggs are held in bundles made of simamay or fishnet), placed in large holding boxes filled with rice hull. They are harvested in batches to meet market schedules.    

3. Rice hull compost is good soil conditioner for the garden. 
Mix rice hull with other farm residues that are ordinarily used in making compost at varying proportions but not exceeding fifty percent of the total volume.  These include animal manure and chicken droppings, dried leaves, peanut "hay" or tops, scums (lumot, Azolla and Nostoc from ponds and rice fields). Add equal amount of top soil to the final product.  This is excellent medium for potted plants and for germinating seeds, bulbs, and cuttings. When buying commercial potted plants, examine the medium used; the rice hull is still partly visible.    

4. Rice hull as fuel 
There are stoves designed for rice hull as fuel. One has a continuous feeding system for commercial use, otherwise ipa is hand-fed for typical kitchen stoves. Rice hull has a high thermal value because it contains silica that increases temperature level. This means faster cooking. To make full use of this advantage, rice hull must first undergo thorough drying usually under the sun.  It is then stored in sack for ready use. With the spiraling cost of LPG and electricity - and the dwindling supply of firewood - rice hull as fuel  is the best alternative in rice-based areas. 

5. Rice hull as litter of livestock and poultry
To solve muddy animal sheds and corrals, spread rice hull for time to time. This is also good for range chicken, and holding pens of animals in the market. Rice hull binds the soil and other materials such as grass and rice hay. When the litter becomes thick and old, replace it with a fresh one. The old litter is a good fertilizer for the orchard and garden. ~


                           Part 6 - 50 Tips to Save Energy
Researched by Dr Abe V Rotor 


 List down your views and experiences, 
and share them in your school and community.
  1. Switch to renewable energy in your household
  2. Turn off the lights and electrical appliances when not using them
  3. Use energy-efficient LED lightbulbs

  4. Use less water and wash clothes in cold water
  5. Shut doors and close curtains to keep the heat or cold in
  6. Use appliances during off-peak times to lower your electric bills
  7. Move your thermostat to an ideal temperature and avoid over-heating or cooling your home
  8. Compare energy deals and switch to a cheaper or greener provider
  9. Measure your electricity. Strive to reduce your monthly bills.
  10. Shut doors and close curtains. Manage your heating and cooling.
  11. Get the best energy deal.
  12. Insulate your roof.

  13. Save money with solar energy.
  14. Unplug devices. 
  15. Replace your air-con's air filters once every three months
  16. Ensure your fridge and freezers are fully closed
  17. Shower with cooler water
  18. Don't leave lights on during the day
  19. Turn off your air-con when you’re not in the room
  20. Recycle whenever possible — most of what we recycle is used to produce more energy

  21. Plant trees for shade
  22. Open windows at warm night to capture the cool breeze
  23. Use shades, blinds, and drapes to block the sun
  24. Avoid opening refrigerator/freezer doors to browse
  25. Let hot foods cool before placing in refrigerator/freezer
  26. Clean the back of refrigerator regularly
  27. Wash and dry only full loads of clothes
  28. Avoid over drying clothes. Hang clothes to air dry
  29. Take shorter showers
  30. Take a shower instead of a bath, uses less hot water
  31. Turn water off while brushing teeth
  32. Check faucets and toilets for leaks
  33. Avoid overwatering with sprinkler system
  34. Water garden and/or yard early morning or late afternoon to avoid high evaporation

  35. Landscape with drought tolerant plants
  36. Mulch around plants to help conserve water
  37. Utilize spring for irrigation on property (if applicable)
  38. Minimize vehicle washing
  39. A properly tuned and oiled vehicle with correct tire pressure will get better mileage per gallon
  40. Trade in gas vehicle for an electric or hybrid vehicle
  41. Ride a bike
  42. Walk instead of driving
  43. Carpool or rideshare
  44. Use public transportation
  45. Shop local and online
  46. Wear season/weather appropriate clothing
  47. Use rechargeable batteries instead of disposable ones
  48. Use cloth towels and napkins instead of disposable ones
  49. Cover bare floors for heat retention
  50. Make use of natural light from windows and skylights

  51. Limit electric and electronic usage.
    Don't use more energy than you need.
    Acknowledgement with thanks: 
    Internet references and cartoon images.