Friday, April 9, 2021

Angels Just Pass By, My Friend

 Angels Just Pass By, My Friend   

Dr Abe V Rotor
Living with Nature School on Blog


   
Dr Anselmo Set Cabigan, Ph.D. examines the flower of the enigmatic pongapong (Amorpophallus campanolatus) at the former St Paul University Garden QC. Pine 
saplings in Lipa Batangas, On-site lecture in biology at the former SPUQC Museum

All the years, to describe you, let me count the ways:
But first, admit your age, and heed the one who says.

Our roads crossed time and again - perhaps the eighth,
Under any umbrella, any fort of service and faith;

A tree you planted, its boughs filled with children,
In its shade, old and young call each other brethren;

A field of grass undulating in whispers and in song
Of hopes and dreams among the beloved throng;

A plow, you're the man behind a home and nation,
A computer, cyberspace its eye and its bastion.

Nata to leather, fruit to wine, microbes to food,
Work of a goodhearted genius working under the hood.

Busy feet, busy hands, bound in thought and sinew,
Work, work, work - whatever may be your view.

And play? And jokes? You've got a lot, too.
Cracking one, and I saw how a whole class blew.

Child of Nature years ago, but never getting old,
Though your hair is vanishing, laurels in its hold;

The span of time and space, you now sit on its shed,
Furrows on your forehead, your vision dims ahead.

If for any reason you keep on searching, never tiring,
It's because the stars shine far out into the morning,

And ideals and truth are not the same, are they?
There are no answers - yet you wish there may.

In a perfect place and time, here and beyond SPUQ,
Angels just pass by Sel, we can only guess they do.~


Dedicated to Dr. Anselmo Set Cabigan (left), a good old friend and classmate. He and the author retired from government, and the academe.

Lesson on former Paaralang Bayan sa Himpapawid (People's School-on-Air) with Ms Melly C Tenorio 738 DZRB AM Band, 8 to 9 evening class, Monday to Friday.

Thursday, April 8, 2021

A Guide in Understanding Plant Names

San Vicente (IS) Botanical Garden Series

A Guide in Understanding Plant Names

This guide is patterned after the University of Santo Tomas Garden Flora Guidebook Outline prepared by Dr Romualdo M Del Rosario, supervising scientist and curator of the UST Botanical Garden, formerly UST Pharmacy Garden.

Dr. Romualdo M del Rosario (left), is the country's leading ethnobotanist. He is known for his pioneering works in setting up botanical gardens and museums. He brought into world prominence the La Union Botanical Garden, and expanded the present UST Botanical Garden. He is also responsible in setting up, together with the author (right), the Farmers' Museum of the National Food Authority in Cabanatuan City. Doc Del as he is fondly called at UST Graduate School and DLSU (D) Graduate School also served as Assistant Director of the National Museum.

Part 1. Common Names of Plants

In general, the plant names you are familiar with are the common or vernacular names such as, morning glory, dama de noche, sampaguita, gumamela, rosal, santan, makahia, citrus, orchids and a host of other common names of plants. These names are meant to identify plants among lay people who have no special knowledge of botanical nomenclature or botanical names. Most often, common names have been in use from generation by people acquainted with the plant, as it grows wild in the rice field, grassland, forest, or by communities who have grown it through the centuries in their gardens. Great numbers of plants, however, even among the larger and conspicuous forms, possess no common names. Of the more than 17,000 species of orchids that have been described, probably not more than 150 have common names. There are countless plants that can be referred to only by their botanical names.

Nurseryman, gardeners, advertisers, plant collectors, and writers have invented common names during recent years. Many of the names maybe descriptive or are mere products of whim and fancy. Examples of these, which are now commonly accepted, are Mother-in-law’s Tongue, Old Man’s Cactus, Polka Dot Plant, Coral Plant, Zigzag Plant and many more. Jatropha multifida takes the name “Coral Plant “from the coral- colored flowers it produces.

Now we see that any common name can be given by anyone and it can be just anything in mind or the person may wish. Common names then are not given according to established botanical rules. It is common for a plant to have different common names. Codiaeum variegatum is commonly called San Francisco, Buenavista, Saguilala, and Croton, the most accepted of which is San Francisco. Common names often vary with each locality, country, or other geographic subdivision. They differ, of course, from one language to another. Thuja occidentalis is known as Sipres, Arbor Vitae or White Cedar, depending upon the locality and preference of the user. One soon discovers that Reindeer Moss, Spanish Moss and Haircap Moss have very little in common and that only one of the three is actually a moss.
Author inspects species of fern at the UST Botanical Garden

Of all these confusions, the use of the same common name for different plants may well be the worst. Cyperus iria and Fimbristylis globulosa are common paddy weeds. Both are locally called “sud-sud”.
Common names, therefore as we now realized, present a number of problems. First many species, particularly rare ones, do not have common or vernacular names. Second, common names are not universal and may be applied only in a single language. Third, if a plant is well known, it may have a dozen or more common names. Fourth, sometimes two or more plants may have the same common name. Fifth, common names usually do not provide information indicating the generic and family relationship.

2. Latin Names

We also often hear of alternate plant names – the Latin names. These are, however, quite misleading because many Latin names are, in fact, Greek, or are derived from the Greek language and other languages. Acacia, for example, is an ancient Greek name of a spiny Egyptian tree. Antidesma is a name derived from Greek, for and band, alluding to the bark of some species being used as cordage. Guzmania is a generic name after a person, and the specific epithets prostrata, is from the English word prostrate or laying flat on the ground. The specific epithets - chinensis, palawanensis, indica, and madagascariensis all indicate geographical places of origin of these species. For this reason, the term “botanical name” is now being preferred over the “Latin name”.

Now we know that any word in any language can form the basis of a botanical name. These are indiscriminately mixed with Latin or Greek words, all of them “Latinized”. This means that they can be non-Latin words but must follow the rules of Latin grammar. These are used because Latin has widely known rules of grammar that are easily adaptable to names in most western languages. It was the written language of scholars, in the mid-eighteenth century, when the present system of naming plants was adopted. Unlike present spoken languages which change, Latin does not. Therefore it is a language that is intelligible to scientific workers of all nationalities.

3. Scientific Names

We must also be familiar with the term “scientific name” of a plant. The term is also misleading in much the same way as the “Latin name” is, and both may be wrongly applied. Beside one using scientific names is not speaking of it as a language, especially for the fact that Latin is considered a “dead language.” Nevertheless, even if the importance of Latin has diminished, its use in botanical name is retained. The real and only name of any plant is the botanical name.

As a background, the scientific attitude towards the naming of plants was first considered during the 16th and 17th centuries, when Latin was a common language among the intellectuals of Europe. By international agreement among scientists, only one botanical name is assigned to each plant species. It describes precisely an organism in a manner that is least affected, if at all, by the passage of time or the influence of a native language.

The importance of establishing a system of nomenclature is that it organizes organisms according to their biological and evolutionary relationships, categorizing them into kingdom, phylum or division, class, order, family, genus and species. The system attempts to classify all living things on earth as new ones are discovered, and known ones reviewed and subsequently reclassified, if necessary. These categories of classification start at a very general level, the largest of these groups being the five kingdoms proposed and accepted by most scientists - Monera, Protista, Fungi, Plants and Animals. Within the kingdoms, the members – from species level, or sub-species in some cases - are organized into ascending ranks.

4. Botanical Names

Most people are not aware of using aster, dracaena, chrysanthemum, eucalyptus, and begonia as the common names of some large groups of ornamental plants. But, these are also partly their botanical names. There are many more common names that have passed the great lengths of naming plants, and a number of them have earned universal adoption.

Genera, Family, Order, Class, Phylum/Division and Kingdom.

The names of genera and above it are all uninomials. They are composed of a single word. Generic names are singular nouns, while names of taxa above the rank of genus are plural nouns usually in Latin. The generic names are discussed further under the Botanical  Names of Species.

The family names are based on the name of the type genus for the family. For example, Acanthus for the family Acanthaceae; Euphorbia for the Euphorbiaceae; Magnolia for the Magnoliaceae and Cyperus for the Cyperaceae. The usual family ending or suffix for family names is –aceae as required by the International Code of Botanical Nomenclature (ICBN).

However, there are exceptions in the use of certain family names that have been sanctioned by the Code because of old, traditional usage. These names do not end in the standardized grammatical ending of –aceae. The names of these families along with their alternative names are the following:

Gramineae (Poaceae);
Palmae (Arecaceae);
Cruciferae (Brassicaceae);
Leguminosae (Fabaceae);
Guttiferae (Clusiaceae);
Umbelliferae (Apiaceae);
Labiatae (Lamiaceae) and
Compositae (Asteraceae).

Botanists are allowed to use either of the alternatives. Today, many manuals are, however using the –aceae family ending.

Of the seven major ranks of taxonomic categories, Order is next in line above the Family level. An Order may contain one or more families and its name ends in –ales. For example, Magnoliales, Papaverales, Urticales, Rosales, and Rubiales. The suborder category ends in –ineae.

An alley of trees, UST Botanical Garden 

An order or several orders make up the Class. This has the standardized ending –opsida. For example, Angiospermopsida. The subclass ends in –idea as in Magnoliidae.

The Phylum (or Division) ends in –phyta as in Embryophyta. The Subphylum or Subdivision ends in –phytina as in Tracheophytina.

The Kingdom category ends in –bionta as in Chlorobionta (Green Plants).

Part 2: Plant Nomenclature - The Botanical Names of Species


The common names of plants quite often describe their unique structures, such as the inflorescence of Heliconia rostata which appears like Lobster's Claw for which it is popularly known. 

Heliconia rostata a tropical ornamental plant which appears like the claws of a lobster's Claw, for which it is commonly called Lobster's Claw.

By convention, botanical names of species are binomials, that is they are composed of two words in Latin form. The first word is a singular noun and is the name of the genus or the generic name to which the plant is assigned. The second word is an adjective modifying the generic name and must agree in gender with the latter. This word is the specific epihet. It is a noun in apposition, or a possessive noun.

Examples of the combination are Coffea arabica, Cyperus papyrus, and Dendrobium densiflorum. This binary nomenclature is the scientific way of referring to a specimen so everyone knows what one is talking about. It was so convenient that very soon it was universally adopted. It is from Carolus Linnaeus’ Species Plantarum, 1753, that we derive our modern system of naming plants. Linnaeus named thousands of species of plants and animals based on specimens that were sent to him from collectors all over the world.

A genus (referred to in the plural as genera) may comprise a single species or several hundred species. A species (always in the singular form) is distinguishable from other species in the same genus by species – specific characteristics. As an example, the white mulberry is known as Morus alba and the black mulberry as Morus nigra, respectively. They are thus, in the Morus genus and are known by the species names alba and nigra, respectively. The genus Morus is in the family Moraceae (fig family), along with such common plants as Ficus, Artocarpus, and Streblus. The family name, however, is not included in the binomial.

The Genus/Generic name

Often genus names such as the liver-like leaves of Hepatica, gave generic names to still others which maybe real persons of distinction (e.g., Allamanda, Begonia, Bougainvillea, Guzmania, Cattleya, and Nicotiana) or mythical persons (e.g., Amaryllis, Artemisia, Dianthus, Iris, Liriope, and Narcissus. Sometimes they are Latin names (Asparagus, Ficus, Raphanus, Rosa, Vitis), or names directly from Greek (Caryota, Cassia, Cestrum, Nerium, Pistia).

Information about a plant is sometimes expressed in a generic name because it indicates in a general way the kind of plant under consideration. With familiar genera we can recognize the plants by their generic names, for example, Rosa, as rose and Pinus as a pine, both of which are ancient colloquial names. Latin inflectional endings are used for both generic and specific epithets.

After a generic name has been spelled out at least once, it may be abbreviated by using the initial capital letter, for example, C. for Capsicum. Generic names may not consist of two words unless they are joined with a hyphen.

The genus refers to a group of plants, which share a certain structural characteristics that are permanent, and largely confined to that group. Hibiscus, for example, is a Greek name for mallow. Some 220 species of annuals, perennials, sub-shrubs, shrubs, and trees belong to this genus that occurs in warm temperate and tropical regions. Of these, about 10 species are occurring in the Philippines. Most of them are cultivated for their big, showy and distinctive flowers having five petals that are united at the base and a projecting column of stamens and style. A genus is therefore a group of plants, which have been given the same first name.

The Species Name/Specific Epithet

The specific epithet sets one species apart from another within the genus. A species has been defined as a group of interbreeding natural populations, which are genetically isolated from other such groups or populations, that is, it cannot create fertile hybrids. This species concept, which is biological one, is the basis of naming species.

Any specific epithet is given, as long as it uses the Latin rules of grammar. The names are chosen by the first scientist to identify a new plant species. Sometimes, the epithet is merely descriptive, indicating a distinguishing characteristic of structure or flower color in the species. For example, the epithet serrata is an adjective, meaning saw-toothed; the epithet hirtifolia means hairy leaved, and barbiflora, bearded flower. The term alba or albus is the Latin for white and is a common species name in many genera.

But some species names are much more fanciful than mere description. They may refer to a place where the species is native or where the species was first discovered. The species name samarensis means “from Samar” and littoralis indicates that the species is “of the shore”. It may honor a person, rizali (Draco rizali, winged lizard), for example, may refer to Dr Jose Rizal, credited with the collection or discovery of the species, while he was in Dapitan.

There are thousands of specific epithets. Some are used only once, but a number of them have been applied to other plants such as chinensis, sativa, esclentum, officinalis, vulgaris, and hirsuta. Some have prefixes, suffices, and different endings depending upon other criteria. A knowledge of the meaning of specific epithets aids in remembering botanical names.

Author Citation

One or more authorities often follow the specific epithet. This refers to the name (or names) of person (or persons) who first described the species. The author’s names are abbreviated unless they are very short. The botanical name, including authority (Linnaeus) for the Arabian coffee plant is Coffea arabica L (PHOTO). Other examples include Adiantum tenerum Swartz, (maidenhair fern), Dracaena marginata Lam. (red-margined dracaena) and Agathis philippinensis Warb. (almaciga).

Coffea arabica, also known as the Arabian coffee, "coffee shrub of Arabia", "mountain coffee", or "arabica coffee", is a species of Coffea. It is believed to be the first species of coffee to be cultivated, and is the dominant cultivar, representing some 60% of global production.

Sometimes authority names are separated by the prepositions ex or in. Names separated by ex means that the second author published a name proposed , but never published by the first, while the word in means that the first author published the species in a book or article edited or written in part by the second author. Examples include Gossypium tomentosum Nutt. ex Seem., which may be shortened to G. tomentosum Seem., and Viburnum ternatum Rehder in Sargent, which should be shortened to V. ternatum Rehder.

Why do botanical names get changed?

From time to time, botanical names are changed. Increased knowledge concerning a species’ phylogenetic relationship often leads to the transfer of one species to another genus to which the plant is found to belong correctly. As a result, a new name combination is made. According to the International Rule of Priority the earliest specific epithet, published in accordance with the rules, must be retained, unless by so doing the author is duplicating an existing name under the new genus. Geranium zonale L. (1753), upon being transferred to the genus Pelargonium, becomes Pelargonium zonale (L.) Ait. (1789). The original author’s name is retained in brackets before that of the author of the new combination. The abbreviations - L. and Ait. - stand for the names of Linnaeus and Aiton, respectively, authors of the above botanical names.

If it turns out that a botanical name was mistakenly given to more than one plant, a correction must be made. One cannot give the same name for one plant species. The first name published is the accepted one (Rule of Priority), and any other names that may have been used incorrectly are now called synonyms. These are “unavailable” names that cannot be used. We often list botanical synonyms because not everyone knows when a plant has been corrected.

Botanical Names below the Species

Carl Linnaeus, also known after his ennoblement as Carl von Linné, was a Swedish botanist, physician, and zoologist who formalized binomial nomenclature, the modern system of naming organisms. He is known as the "father of modern taxonomy".

A plant species may be further classified according to the subspecies or variety. Geographic races are often treated at the sub-specific or varietal level, and in these cases sub-specific or varietal epithets are provided. Formal subspecies and variety names are chosen according to the same rules as species names and are also italicized. Often they are preceded by an abbreviation such as ‘subsp.” or “var.” to include their relationship to the species.

Examples are Philodendron scandens C. Koch & H. Sello subsp. oxycardum (Schott.) Bunt.; Pterocarpus indicus Willd. subsp. indicus (Willd.) Rojo; Aglaonema commutatum Schott. var. elegans (Engl.) Nichols; Phoenix hanceana Naud. var. philippinensis Becc. The epithet of the variety or subspecies that contains the type specimen of the species repeats that of the species, this variety is often called nominate or “typical”.

Horticultural Names

Plants, which have usually arisen as the result of deliberate crossing and selection, are properly termed “cultivars” to distinguish them from natural or wild varieties. They comprise an assemblage of cultivated plants that is clearly distinguished by any characters (morphological, physiological, cytological, chemical or others), and that following reproduction (sexual or asexual) retains its distinguishing character. If a new type of tomato were developed by cross pollination in a breeding program, it would be a cultivar.

Cultivar is derived from the terms cultivated variety. A cultivar name is not Latinized; it is written with a capital initial letter. It is either preceded by the abbreviation “cv” (cultivar) or often set out in single quotes. Cultivar names may be used after generic, specific or common names. Examples of some cultivars are Hosta Decorata; Citrullus cv. Crimson Sweet; Allamanda cathartica L. Hendersonii and Aglaonema simplex Bl. Angustifolium.

Cultivars should not be confused with botanical varieties, which usually represent naturally occurring geographic races or morphologically distinct populations that are well adapted to particular ecological conditions.

Names of Hybrids

Hybrids, which result from the interbreeding of separate species and occasionally, species from separate genera, or were created by humans through cross-pollination of separate species, have special designations. A multiplication sign (x) is used in the botanical name to indicate that the genus or species is the result of a hybrid cross. In Rhododendron (repens x didymum) Carmen, the cultivar’s named Carmen is shown to have been raised from a cross between two species of Rhododendron; R. repens and R. didymium
.
Valid and Effective Publication of Botanical Names

Under the Code of Botanical Nomenclature, a botanical name will have no standing unless validly published with a technical description of the plant including scientific illustrations, Latin diagnosis and indication of type specimens and where they are deposited. It should be published in a recognized scientific journal and made available to scientific libraries. Botanical names are standardized and agreed upon throughout the world.

Botanical names sound strangely formal and scientific. But, a valuable product of the formality of botanical naming science is that, when you identify a plant by its botanical name, you can be sure that there is one and only one plant by that name.

Botanical Names Pronunciation

There is no universal system for pronouncing botanic names. Unlike the use of botanical names, their pronunciation is not governed by rules. The majority of people, therefore, pronounce them in any way they like or treat them as if they are in their own language. Most English-speaking botanists and horticulturists use the traditional English pronunciation. Most letters of the alphabet are pronounced in the same as in English. Every vowel or diphthong is pronounced, and there are no silent letters at the end of a word. However, when a word begins with cn, gn, or pt, the first letter is silent. British scientists, however, would have different pronunciation of names from most Americans. Most European way of pronouncing Latin names approximate those of the educated Romans. The Latin American scientists have also their own, quite different from those of the traditional English method. ~

Home Sweet Home with Nature

 Home Sweet Home with Nature

Brick House on the Farm in acrylic by the author

Home Revolution - today's revolution
Dr Abe V Rotor

In the movie, The King and I, Anna, an English teacher, sang, Home Sweet Home. It was a popular song in her time when Europeans left their home in the later part of the 18th century in search of a new one on the other side of the globe, the New World, which was to become the United States of America. Others found the Orient. Teacher Anna served as tutor to the children of the King of Siam (Thailand)

To many Filipinos, the song stirs the heart as well. Thousands leave their native land, their homes and families in search for opportunities as Overseas Filipino Workers, and emigrants.

To the returnees or balikbayan, home is a retirement in the place of their birth, most of them on the countryside where they spent their happy childhood that tempered their homing instinct.

Many city dwellers are seeking liberation from the “concrete jungle.” Home is more than walls, high rise apartments, canned entertainment, neon lights and fast lanes.

And all over the world, there is a general trend to get closer to the concept of “at home” by going natural the way people dress, the food they eat, the medicine they take, and the many articles they use everyday.

More and more homes are becoming conscious of the deleterious effects of smoking and other vices, following the footsteps set by school campuses, government offices and commercial centers. People are going back to cooking at home, shunning away from artificial food like coffeeless coffee (decaf), sugarless sugar (Aspartame), fatless fat (Olestra). And the so-called “Frankenfood” made from genetically modified organisms (GMO).

Like many schools and establishments, a home that advocates go­ing natural, has started banning carbonated drinks, Monosodium Glutamate (MSG), “magic sugar,” and synthetic multivitamins.

The simplicity of homes today goes with the trend of “simple living,” relying less and less on cosmetics and sophisticated fashion. People prefer leather, paper and cotton over synthetics, fresh food rather than processed, baon over fast food. Homestead over condominium. The original bungalow is coming back. It is simple and practical, designed in such a way that a few footsteps lead either to the inside of the house or to the spacious garden which are integrated as one.

But there is a growing concern over global warming that is responsible in the rise of the sea level progressively swallowing up low lying islands, coastal cities and villages, Residents are forced to leave their homes to settle on higher grounds, now a phenomenon scientists call ecomigration. The scenario of these new settlements in dealing with nature can be compared with that of our ancestors building their homes in new territories.

Then there is the growing fear of terrorism. The ultimate scare is the unimaginable disruption of a city of millions of people if and when weapons of mass destruction go off accidentally or by design. The memory of Hiroshima and Nagasaki has remained fresh even after the 50-year Cold War has ended in 1989. The relief after that had been short lived. Today, more and more people feel the insecurity of living in the metropolis, even with the better access to the Good Life.

On the other hand the Bahay Kubo culture is being revived and modified to suite modern living. We can imagine with awe and appreciation the homes of people whose lifestyle is friendly to the environment, homes that provide a healthy ambiance to the residents, the neighborhood, and ultimately the whole community. This is a new movement that is gaining worldwide attention – home revolution.

The topic of what makes a happy home on Paaralang Bayan sa Him­papawid radio program generated a lot of interesting reactions picturesque of a dream home, with a touch of Utopia. It exudes romantic mood, it is full of optimism and imagery as well. Apparently the callers must be enjoying the comforts of a happy home.

On the other side are the realities of life many people are not so happy about; people who do not even have homes, they don’t have adequate food, proper health care, basic education, and therefore deprived of the comforts of living and the promise of a bright future.

I believe that living close to Nature, by respecting her laws and rules, appreciating her beauty and bounty, and helping in her “housekeeping” to make a healthy, clean and comfortable environment will certainly ease the burden of living; in fact it strengthens our will and spirit to live and to enjoy the best life could give. In our resolve to keep the family bond close and firm, strive to have a strong and comfortable dwelling, keep our surroundings clean and green, and above all, elevate our level of consciousness toward goodness and beauty, is recreating a patch of Eden we call Home, Sweet Home.

Together let us make our Planet Earth our Home, Sweet Home. ~


Home, Sweet Home
The song's melody was composed by Henry Bishop
with lyrics by John Howard Payne, 1823.

Mid pleasures and palaces though we may roam
Be it ever so humble, there's no place like home
A charm from the skies seems to hallow us there
Which seek thro' the world, is ne'er met elsewhere
Home! Home!
Sweet, sweet home!
There's no place like home
There's no place like home!

An exile from home splendor dazzles in vain
Oh give me my lowly thatched cottage again
The birds singing gaily that came at my call
And gave me the peace of mind dearer than all
Home, home, sweet, sweet home
There's no place like home, there's no place like home!

Children Fishing after a Heavy Rain

Children Fishing after a Heavy Rain

Painting and Verse by Dr Abe V Rotor

Painted from childhood memory by the author, acrylic on canvas, 2002

Oh, how we love the fields like farmers do,
But not our classmates in school though;
And Nature more than our teachers know
What the sun and rain in childhood sow. ~

Sunday, April 4, 2021

Plant Viruses: Fancy plants may be carriers of virus pathogens

 Fancy plants may be carriers of virus pathogens                                 Dr Abe V Rotor 

     "Viral infected plants cannot be cured.  It is through prevention that can stop the disease from being introduced or from spreading." - avr

 
Moses-in-a-boat (Rhoeo discolor) exhibits dimorphic coloration: healthy plants are green and robust, while the infected ones are pink and stunted pink (center). Such suspicious characteristic should be referred to specialists to prevent further spread of the disease. Humans are the most common agents of transmission of viral and other diseases. 

Tomato infected with mosaic virus may display unusual colors of fruits and leaves thought to be associated with soil nutrient deficiency and varietal characteristics.  The virus is cosmopolitan, and infects not only the members of the Family Solanaceae such as eggplant, tobacco, pepper, Irish potato, but a host of other plants belonging to other families. More than a hundred field crops are susceptible to the virus. 

Yellowish and stunted, the plant continues to grow, reproduce and complete its life cycle while carrying a virus that causes the bunchy top appearance of the plant - rosette arrangement of the leaves.  Local folks unaware of the condition of the plant just regard it as fancy, which then favors its spread in the banana plantation.
   
                           
Red pepper (Capsicum annuum), healthy (left) and infected with mosaic virus (early stage) may appear the same, but plant pathologists can easily detect the difference. The virus does not kill the plant, it exaggerates the mosaic and chlorotic patterns as fancy characteristics.  This exacerbates the spread of the disease starting with touch to insect bite to plant-to-plant contact in the field. 

"Frog eye" spots and chlorotic venation, including stunting and early defoliation are attributed to a complex of pathogens, with the virus as among the primary causes. Host is Terminalia catappa (PHOTO)   


Facts about plant viral diseases.

1. Viruses in general cannot be seen with the naked eye. Not even the laboratory light microscope. With the electron microscope we can see and study them.

2. The largest group are mosaic viruses.  They cause yellow and green spotting of leaves, stems blossoms and fruits.

3. Mosaic destroys chlorophyll, resulting to stunted growth, and therefore poor harvest, and may lead to the death of the plants usually in the later stage. 

4. Another group of viruses is called yellows, that causes yellowing, leaf curling and dwarfing. Mode of attack is to block the plant's vascular system, preventing water and nutrients to pass through. Infected plants show no symptoms, and therefore transmit the disease without detection. 

5. Plant viruses enter the cells directly through wounds caused by weather, humans, and vectors like aphids, whiteflies, and leafhoppers, mealy bugs, and other organisms which pierce the plant and suck its sap. Horticultural practices like grafting and inarching directly transfer the virus to the new plant.  

6. Viral infected plants cannot be cured.  It is through prevention that can stop the disease from being introduced or from spreading.

7. Foremost is quarantine.  Second is to plant only virus free seeds, because viral disease is systemic, that is, all parts of the plant carries the virus.

8. Rouging infected plants and burning them is a common method on the farm. Eliminate volunteer crops as these may serve a continuing or alternate host of the virus.

9. Crop rotation and fallowing (allowing the farm to rest) breaks the life cycle of the disease.

10. Tobacco mosaic caused by a virus, Marmor tabaci, is cosmopolitan.  It is known to infect more than 150 types of plants which include vegetables, flowering plants and weeds. 

11. The most important plants infected belong to Family Solanaceae which is composed of commercial crops valued at billions of dollars in world agriculture and trade - tomato, tobacco, eggplant, pepper, Irish potato.

12. Virus-infected plants are mistaken for overdose in pesticide spray, side effect of herbicides, pollution in various forms, but the most confusing likeness is deficiency in  minerals like iron, zinc, and boron, although these are needed by plants in trace quantities.  Ferrous deficiency causing chlorosis and stunting, often thought to be incipient viral signs.

13. Viruses differ from fungi and bacteria in that they do not produce spores or other structures capable of penetrating plant parts. Viruses enter through wounds, and spread through farming practices.

14. Tobacco virus survives manufacturing process - drying, redrying and making cigars and cigarettes. It remains dormant up to 20 years . Then it resurrects on a healthy tobacco plant or any member of the Solanaceae family – by the mere touch of a smoker – and the virus in no time spreads like fire infecting field after field.

15. On entering a host the virus begins to multiply by inducing host cells to produce more of its kind. Viruses do not cause disease by consuming or killing cells but by taking over the metabolic cell processes, resulting in abnormal cell functioning.

Beware! These plants samples show the characteristic plant virus symptoms and signs. They are highly infectious to healthy plants of their species and most likely to others plants belonging to the same family.  Rogue them out of the field or garden, burn them to eliminate source of inoculation. 
Diseased cassava  (Manihot utilissima) 
 
Cucumber (Cucumis sativus).  Virus infective to members of 
Family Cucurbitae, like squash, ampalaya  and melon
 
 Lettuce (Lactuca sativa), mosaic virus likely infectious to other cucurbits 
 Squash (Cucurbita maxima) infective with the same mosaic virus of cucurbits. 
Tobacco infected with the classical Marmor tabaci virus, which can survive flue-curing, redrying and cigar- and cigarette manufacture, remaining dormant for as long as twenty  years, then resurrect in living host plants, which belong to Family Solanaceae to which Irish potato, tomato, eggplant and pepper belong. ~  
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Rice Tungro Disease - Scourge of Rice

Rice tungro is caused by the combination of two viruses, which are transmitted by leafhoppers. It causes leaf discoloration, stunted growth, reduced tiller numbers and sterile or partly filled grains. Tungro infects cultivated rice, some wild rice relatives and other grassy weeds commonly found in rice paddies. 



Tuesday, March 30, 2021

Food Crisis Series 42: Live in an Allergy-Proof Environment. There's no place better than home on the countryside.

Food Crisis Series 42

 Live in an Allergy-Proof Environment 

"Good food and good environment go together." - avr 

Dr Abe V Rotor 

There's no place better than home on the countryside.
A mural painting by the author.  Courtesy of San Vicente, IS municipal hall.
 
1. Design your home in unity and harmony with natural environment, not the other way around.
2. These are fairly quick, simple, and inexpensive methods of making your home friendlier to your asthma and allergies.
3. Build house on spacious lot and surroundings
4. Free house of carpet and wall paper

5. Knock on wood
6. Prefer shiny floors, materials of low-gas ingredients
7. Provide good natural ventilation
8. Let sunshine in, façade towards the east
9. Integrate house plan with garden
10. Screen out plants that are allergen potential
 
“Sick Building” Syndrome
1. Install proper air-con and exhaust fans corresponding to the number people, and nature of work.
2. Avoid blocking the air supply and return vents.
3. Clean up water spills and damp places to get rid of molds.
4. Store food properly, and empty the garbage daily.
5. Observe if symptoms are experienced by co-workers, other occupants, visitors.
6. Check equipment and supplies – they may be the source of irritating odor and fumes.
7. Strictly no smoking allowed.
8. Divide area into independent units – office, manufacturing, kitchen or storeroom.
9. Report problem to concerned persons/authorities.
10. Have a regular building maintenance program
 

Allergy-Free Yard
1. Fix your yard to bring down allergies.
2. Go for plants native to the place (save allergy misery and labor)
3. Maintain a pest-free lawn, naturally (biological control)
4. . Plant ground plants (and minimize mowing of grass lawn – source of allergen)
5. Be a creature of the evening (or early morning when there are fewer allergens)
6. Keep problems outdoors (like pollen)
7. Be vigilant (weed out allergen-causing plants like lipang kalabaw, sabawil
8. Minimize the mold (remove anything that traps moisture)

A. Allergy-proofing the bedroom
1.Keep pets out.
2. Encase sleeping place
3. Clean sheets with lots of heat
4. Run your air through filter
5. Banish the blinds
6. Steer clear of soft seats
7. Filter the vents
8. Pluck pillows and comforters wisely
9. Stow gewgaws away
10.Wash away the pollen
11.Debunk the mites
12.Give Teddy a bath

B. Allergy-proofing the Kitchen and Dining Room

1. Roach-proof your food.
2. Put a lid on your trash.
3. Get crumbs where they hide.
4. Don’t let dishes get crusty.
5. Scrub those floors and cupboards.
6. Battle roaches with smarts.
7. Call the pros.
8. Be a fan of your fan.
9. Avoid the cold mold.
10. Choose your cleaners wisely.
11. Cook your food, don’t gas it.
C. Allergy-Proofing the Bathroom,Laundry Room, and Closets
 1. Turn on the fan.
2. Harvest piles of damp stuff.
3. Pick a natural freshener.
4. Bring down the curtain on mold
5. Bleach the mold away.
6. Be the squeegee man.(Have a washcloth or squeegee on hand)
7. Take your washer’s temperature.
8. Wash permanent-press clothes before you wear them.
9. Opt for smell-free products.
10. Be sure the clothes dryer blows outside.
11. Leave the light on.
12. Air out dry-cleaned clothes.
13. Use wire shelves.

D. Allergy-Free Garage and Workshop
 1. Start the engines outside.
2.  Ditch your damp possessions.
3.  Store chemicals safely.
4.  Moldy rags on the floor
5. Old chemicals stored on table
6. Paint can not closed tightly
7. Car engine should not be left running in garage
8. Room should have a window or exhaust fan
9. Tools should be cleaned outside
10. Insure good ventilation

E. Allergy-Free Workplace
1. Carpenters – acrylate (adhesives), amines (lacquers), isocyanates (paint, foam),
anhydrides (plastic), wood dust
2. Farmers, gardeners – pesticides, insects, molds
3. Veterinarians, petshop owners – animal allergens, feeds, disinfectants
4. Hospital and healthcare workers – antibiotics, formaldehyde, latex,
5. Bakers, millers – cereal grain, flour dust, hay, silicates, insects
6. Beauticians – persulfates, ethyl enediamine
7.Janitors, cleaners – Chloramine-T, detergents, dyes
8. Office workers, market vendors, musicians – wide range of allergens

F. Allergy-Friendly Exercise Program
1.Avoid exercise if you have an upper-respiratory viral infection.
2.Premeditate.
3.Drink plenty of fluids.
4.Perform warm-up exercises.
5.Breathe through your nose.
6.Cool down.
7.Know your limits.
8.Avoid exercising near busy roads.
9.Judge exercise intensity with a “talk test”.
10.Slow down if you feel weak, dizzy.
11.Don a dust mask when necessary.
12.Stay inside during high-pollen days. 


G. A Meal-to-Meal Plan for Fighting Allergies
No single diet is right for everyone. Your nutritional needs are unique to you, because no one else has the same combination of genetic and acquired traits of metabolism, nutrition, and immune status.

1. Breakfast – build your breakfast around fresh fruits and whole grains. Instant breakfast may be loaded with syrup and preservatives.  If you wish to drink milk, restrict to fat-free.
 2. Lunch – Build around fruits, vegetables and grains, unless you are growing up or pregnant. If you eat meat, choose the leanest. Most fat-food burgers contain fat as high as 35%.
3. Dinner – Build around grains, cooked or raw vegetables, and protein from meat, fish or legumes. Trim off fats.  Avoid oils and fats in sauces and dressing.  If you drink, have a glass of red wine rather than beer or liquor.
4. Snacks – Don’t indulge in snacking at all, but if you must, take a fruit like mango or pineapple.     

H. Clean Your Home Naturally
1. Instead of disinfectant, use borax (1 cup to 1 gal of warm water) or grapefruit seed extract (10%)
2. Instead of fabric softener, use ¼ cup of vinegar added to the rinse water.
3. Instead of furniture polish, use olive oil with 1 tbsp vinegar poured in 1 liter of warm water. Keep in spray bottle.
4. Instead of glass cleaner, use ½ cup vinegar mixed with 1 gal warm water, place in spray bottle.
5. Borax instead of laundry whitener; Baking powder on sponge instead of scouring powder.
Hydrogen peroxide as stain remover; borax + vinegar as toilet bowl cleaner.

I. Allergy-Free Stress Busters1. Biofeedback (internal memo)
2. Cognitive Reframing (handling an experience)
3. Guided Visualization (imagination)
4. Humor Therapy (healthy laugh)
5. Hypnosis (hypnotherapy)
6. Journaling (diary, autobiography, literary)
7. Massage, sauna
8. Social Involvement (clubs, parties)
9. Yoga, Tai-chi
10.The Humanities (drawing, singing, drama)
11.Meditation (prayer, communion with nature)
12.Proper grooming.

J. Sounds that make us sick
o Irritable Sounds activate not only the senses but affect bodily functions.
o Pavlov’s Principle on conditioned learning.
o Adrenaline shoots up, increases blood pressure, challenges us – fight or flight.
o Nausea, headache, other forms of irritation.
o Interrupts present activity, interferes with trends of events.
o Destroys relationship, creates personal impressions.
Worst Sounds
1. Scratching the blackboard with fingernail, similar to a hard chalk creating a grating sound.
2. Air escaping like releasing air from a balloon.
3. Productive coughing
4. Throwing out is the worst. ~